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Tuna Rice Patties In Tomato Sauce

Ingredients
  Canned tuna 9 Ounce (1 Can)
  Steamed rice 2 Cup (32 tbs)
  Egg 1 , slightly beaten
  Chopped onion 1 Teaspoon
  Chopped parsley 2 Teaspoon
  Flour 1 Teaspoon
  Salt 1 Teaspoon
  Butter 2 Teaspoon
  Grated onion 2 Teaspoon
  Chopped green pepper 2 Teaspoon
  Canned tomato soup 10 1⁄2 Ounce (1 Can)
  Tabasco 3 Drop (Adjust Quantity As Per Taste)
Directions

Blend tuna and rice.
Combine egg, chopped onion, parsley, flour and salt, mixing well.
Add to tuna mixture.
Form in small flat cakes and fry in oil until golden brown.
Saute" grated onion and green pepper in butter.
Add tomato soup and Tabasco

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Saute
Ingredient: 
Seafood

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Average: 4.3 (15 votes)