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Amber Sauce

fast.cook's picture
Ingredients
  Brown sugar 1⁄2 Cup (8 tbs), packed
  Light corn syrup 1⁄4 Cup (4 tbs)
  Half and half 1⁄4 Cup (4 tbs)
  Margarine/Butter 2 Tablespoon
Directions

Heat all ingredients to rolling boil in 1-quart saucepan over medium heat, stirring frequently

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled

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4.169445
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 909 Calories from Fat 277

% Daily Value*

Total Fat 31 g48%

Saturated Fat 8.6 g43%

Trans Fat 0 g

Cholesterol 22.4 mg7.5%

Sodium 86.1 mg3.6%

Total Carbohydrates 168 g56.1%

Dietary Fiber 0 g

Sugars 122.9 g

Protein 2 g3.7%

Vitamin A 25.7% Vitamin C 0.96%

Calcium 7.6% Iron 0.24%

*Based on a 2000 Calorie diet

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Amber Sauce Recipe