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Grilled Shrimp In Peanut Sauce

Barbecue.Master's picture
Ingredients
  Creamy peanut butter 1⁄4 Cup (4 tbs)
  Soy sauce 1⁄4 Cup (4 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Garlic 3 Clove (15 gm), minced
  Vegetable oil 2 Tablespoon
  Water 1 Tablespoon
  Medium shrimp 1 1⁄2 Pound, shelled and deveined
Directions

In saucepan, combine peanut butter and 2 tablespoons of the soy sauce; blend well.
Stir in remaining 2 tablespoons soy sauce, the sugar, garlic, oil and water; heat to dissolve sugar.
Thread shrimp on skewers; brush with peanut sauce.
Grill shrimp, on covered grill, over medium-hot with Mesquite charcoal briquets 5 to 6 minutes or until shrimp turn pink; turn once halfway through cooking time.
Brush shrimp with peanut sauce

Recipe Summary

Cuisine: 
American
Method: 
Barbecue
Ingredient: 
Shrimp
Interest: 
Party

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