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Apple Lemon Sauce Cake

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Ingredients
  Sugar 2 Cup (32 tbs)
  Butter 1⁄2 Cup (8 tbs)
  Eggs 2
  Sifted flour 2 1⁄2 Cup (40 tbs)
  Baking soda 2 Teaspoon
  Ground cinnamon 1 Teaspoon
  Ground nutmeg 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Ground cloves 1⁄8 Teaspoon
  Grated peeled apples 4 Cup (64 tbs), peeled
  Chopped nuts 1 Cup (16 tbs)
  Raisins 1 Cup (16 tbs)
  Lemon sauce 4 Tablespoon
Directions

Cream together butter and sugar until light.
Add eggs; beat well.
Sift together flour, baking soda, cinnamon, nutmeg, salt and cloves.
Add alternately with grated apple, mixing well after each addition.
Blend in nuts and raisins.
Spread in greased 13 x 9 x 2" baking pan.
Bake in 350° oven 45 minutes or until done.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Dish: 
Cake
Ingredient: 
Apple
Interest: 
Everyday, Healthy

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