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Zippy Tomato Sauce

fast.cook's picture
Ingredients
  Tomatoes 6 Medium, peeled and quartered
  Vegetable oil 1 1⁄2 Tablespoon
  Hot pepper 1 , seeded and chopped (Long)
  Onion 1 Large, finely chopped
  Garlic 1 Clove (5 gm), finely chopped
  Green pepper 1 Small, seeded and chopped
  Salt 4⁄5 Teaspoon
  Freshly ground black pepper 1⁄3 Teaspoon
  Dried basil 1⁄2 Teaspoon
  Dried oregano 1⁄2 Teaspoon
  Chopped parsley 2 Tablespoon
Directions

1. Chop the tomatoes coarsely. Heat the oil in a large kettle and saute the hot pepper and onion until the onion is tender but not browned. Add the garlic and pepper and cook for 3 minutes.
2. Add the tomatoes, salt, pepper, basil, oregano, and parsley. Bring to a boil and cook, stirring occasionally, for 30 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Ingredient: 
Vegetable
Interest: 
Everyday

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