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Mint Sauce

fast.cook's picture
Ingredients
  Malt vinegar/White vinegar 1 Cup (16 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Chopped mint leaves 1 Cup (16 tbs)
Directions

In a small heat-resistant non-metallic bowl heat vinegar and sugar in Microwave Oven 2 (2 1/4) minutes or until mixture comes to a boil.
Pour hot mixture over mint leaves and allow to stand at least 1 hour.
If desired, more sugar may be added to make a sweeter sauce.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Vegetable
Interest: 
Everyday, Healthy

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