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Easy Savory Sauce

Holidaycooking's picture
This easy savory sauce is a homemade sauce. Prepared with a brown gravy base, the savory sauce is spiced with mustard. Flavored with jelly, it is lightly cooked to a delicious and spicy sweet taste. Served with meats or roasts of choice, it creates a great taste to go with.
Ingredients
  Dry mustard 1 1⁄2 Teaspoon
  Water 1 Teaspoon
  Brown gravy 12 Ounce, prepared (1 Jar)
  Currant jelly 1⁄4 Cup (4 tbs)
Directions

Combine mustard and water in small saucepan, stirring to dissolve mustard.
Stir in brown gravy and currant jelly.
Cook over medium heat about 5 minutes or until mixture is bubbly and jelly is melted, stirring occasionally.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Occasion: 
Christmas

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4.38846
Average: 4.4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 466 Calories from Fat 173

% Daily Value*

Total Fat 20 g30.4%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 49.6 mg16.5%

Sodium 257.3 mg10.7%

Total Carbohydrates 65 g21.6%

Dietary Fiber 0.1 g0.4%

Sugars 45 g

Protein 6 g12.1%

Vitamin A 0% Vitamin C 0.08%

Calcium 0.3% Iron 0.83%

*Based on a 2000 Calorie diet

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Easy Savory Sauce Recipe