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Easy Savory Sauce

Holidaycooking's picture
This easy savory sauce is a homemade sauce. Prepared with a brown gravy base, the savory sauce is spiced with mustard. Flavored with jelly, it is lightly cooked to a delicious and spicy sweet taste. Served with meats or roasts of choice, it creates a great taste to go with.
Ingredients
  Dry mustard 1 1⁄2 Teaspoon
  Water 1 Teaspoon
  Brown gravy 12 Ounce, prepared (1 Jar)
  Currant jelly 1⁄4 Cup (4 tbs)
Directions

Combine mustard and water in small saucepan, stirring to dissolve mustard.
Stir in brown gravy and currant jelly.
Cook over medium heat about 5 minutes or until mixture is bubbly and jelly is melted, stirring occasionally.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Occasion: 
Christmas

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Average: 4.4 (13 votes)