You are here

Chocolate Honey Sauce

Gadget.Cook's picture
Chocolate Sauce is the most frequently made recipe in mom's kitchen. Those fluffy baked caked would have been so dull and boring without the flowing melted chocolate over it. Be it an anniversary, birthday, Christmas or even a random party, Chocolate Sauce goes well with all. The simmered butter and that amazing vanilla fragrance makes the Chocolate Sauce even yummier!!
  Chocolate 2 Ounce
  Butter 3 Tablespoon
  Sugar 3⁄4 Cup (12 tbs)
  Water 1⁄2 Cup (8 tbs)
  Salt 1⁄8 Teaspoon

Melt chocolate in one - quart sauce pan over medium heat.
Add butter .and blend.
Then add sugar and mix thoroughly.
Add water gradually stirring constantly until well blended.
Boil gently until smooth and thickened (about 3 minutes).
While sauce is boiling add honey or corn syrup and stir slowly.
Add salt and vanilla.

Recipe Summary

Side Dish

Rate It

Your rating: None
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1175 Calories from Fat 465

% Daily Value*

Total Fat 54 g82.3%

Saturated Fat 33.2 g165.9%

Trans Fat 0 g

Cholesterol 96.8 mg32.3%

Sodium 253.4 mg10.6%

Total Carbohydrates 186 g61.9%

Dietary Fiber 3.3 g13.4%

Sugars 180.8 g

Protein 3 g5.5%

Vitamin A 22.5% Vitamin C

Calcium 3.1% Iron 10%

*Based on a 2000 Calorie diet

Chocolate Honey Sauce Recipe