This Caramel Sauce tastes very good. Try this sweet dessert dip with date cakes or in any other way you like. Your suggestions for this Caramel Sauce are welcome.
|Brown sugar||3 Cup (48 tbs) (750 ml)|
|Corn syrup||250 Milliliter (1 cup)|
|Butter||60 Milliliter, softened (1/4 cup)|
|Condensed milk||142 Milliliter (5 oz)|
– In a saucepan combine the first 3 ingredients and boil 3 minutes. Remove from heat, add milk and beat with mixer until smooth.