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Apricot And Maple Sauce

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Apricot Sauce is loved by families almost everywhere. This Apricot Sauce is nutritious. It will disappear in front of your eyes!
  Apricots 4 , pitted
  Apple juice 3 Tablespoon
  Maple syrup 2 Tablespoon
  Almond extract 1 Drop

Place the apricots in a blender or food processor with the apple juice, maple syrup, and almond extract.
Process on medium speed until smooth.
Store unused portions, tightly covered, in the refrigerator.

Recipe Summary

Fruit Dessert

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 194 Calories from Fat 7

% Daily Value*

Total Fat 0.84 g1.3%

Saturated Fat 0.06 g0.32%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 6.4 mg0.3%

Total Carbohydrates 48 g15.8%

Dietary Fiber 4 g16%

Sugars 40.8 g

Protein 3 g5.6%

Vitamin A 77% Vitamin C 33.3%

Calcium 4.6% Iron 7%

*Based on a 2000 Calorie diet

Apricot And Maple Sauce Recipe