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Raspberry Sauce With Rum

Dessert.Master's picture
Ingredients
  Raspberries 10 Ounce, frozen (unsweetened thawed)
  Sugar 1⁄4 Cup (4 tbs)
  Rum 1 Tablespoon
Directions

Puree all ingredients in processor or blender.
Strain before using.

Recipe Summary

Cuisine: 
American
Method: 
Blending

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