You are here

Mock Hollandaise Sauce

Whats.Cooking's picture
Ingredients
  Butter 2 Tablespoon
  Flour 2 Tablespoon
  Milk 1 Cup (16 tbs)
  Salt and pepper 1
  Egg yolk 1
  Butter 1 Tablespoon
  Lemon juice 2 Tablespoon
Directions

–  In a saucepan, melt butter and add flour. Stir and cook for 1 minute. Add milk, stir and cook for 4 minutes. Season with salt and pepper.
–  In a small bowl, beat egg yolk, then add small amount of hot sauce and stir. Add mixture to sauce and cook for 2 minutes. Remove from heat and add butter and lemon juice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Side Dish
Interest: 
Everyday

Rate It

Your rating: None
4.10588
Average: 4.1 (17 votes)