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Honey Apple Sauce

Microwaverina's picture
Ingredients
  Cornstarch 1 1⁄2 Teaspoon
  Apple juice 2⁄3 Cup (10.67 tbs)
  Lemon juice 3 Drop
  Runny honey 1 Tablespoon
  Raisins 3 Tablespoon
Directions

1 Blend the cornflour (cornstarch) with a little applejuice to a smooth consistency.
2 Place the remaining applejuice, honey and raisins in a 1 litre/1 3/4 pint (4 1/2 cup) jug and microwave on full power for 2 minutes.
3 Whisk in the blended cornflour (cornstarch) and microwave on full power for 1 minute. Serve with Fruity Apple Pudding.

Recipe Summary

Cuisine: 
American
Method: 
Microwaving
Restriction: 
Lacto Ovo Vegetarian

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Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 275 Calories from Fat 2

% Daily Value*

Total Fat 0.21 g0.32%

Saturated Fat 0.03 g0.13%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 11.7 mg0.5%

Total Carbohydrates 71 g23.7%

Dietary Fiber 1.8 g7.1%

Sugars 53.7 g

Protein 1 g2.9%

Vitamin A 0% Vitamin C 1.9%

Calcium 2.4% Iron 7.5%

*Based on a 2000 Calorie diet

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Honey Apple Sauce Recipe