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Simple Cranberry Sauce

Microwaverina's picture
Ingredients
  Cranberries 1 Pound
  Water 1 Cup (16 tbs)
  Sugar 2 Cup (32 tbs)
Directions

Rinse and drain cranberries, remove soft berries and stems.
Place water and sugar in 3 quart covered casserole and stir well.
Add cranberries.
Cook in Radarange oven 8 minutes, or until the berries have popped and the mixture has boiled up to almost the top of the dish.
Allow berries to cook undisturbed.

Recipe Summary

Cuisine: 
American
Method: 
Microwaving

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