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Picante Sauce

Meal.Mates's picture
This picante sauce is a homemade sauce recipe. Made with onions, tomatoes, bell peppers, and jalapeno peppers, the picante sauce is cooked to prepare and is spiced with hili powder, garlic and is seasoned to taste. Sealed and stored, it can be used as desired.
  Tomatoes 20
  Onions 4
  Garlic 4 Clove (20 gm)
  Bell peppers 4
  Jalapeno peppers 8 (With Seeds)
  Sugar 1⁄2 Cup (8 tbs)
  Chili powder 2 Tablespoon
  Salt 2 Teaspoon
  Vinegar 1 Cup (16 tbs)

Dice or chop vegetables with food processor, then add seasonings.
Add vinegar and cook in large pot 1 to 2 hours until thick.
Put in jars and seal.

Recipe Summary

Side Dish

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Average: 3.9 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1370 Calories from Fat 103

% Daily Value*

Total Fat 12 g18.9%

Saturated Fat 2.2 g11.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 4351.1 mg181.3%

Total Carbohydrates 306 g101.8%

Dietary Fiber 62.9 g251.4%

Sugars 208.6 g

Protein 39 g78.6%

Vitamin A 650.3% Vitamin C 1517.5%

Calcium 58.1% Iron 85.3%

*Based on a 2000 Calorie diet

Picante Sauce Recipe