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Crushed Red Berry Sauce

Healthy.Eater's picture
Ingredients
  Thinly sliced strawberries/Frozen dry-pack strawberries 1 1⁄2 Cup (24 tbs), thawed
  Sugar 3 Tablespoon
  Raspberries/Frozen dry-pack raspberries, thawed 1 Cup (16 tbs)
Directions

1 In a medium-size bowl, sprinkle the strawberries with the sugar.
Cover and let stand for 1 hour at room temperature, allowing the berries to form their own syrup.
2 Mash the strawberries with a potato masher or wooden spoon, then add the raspberries and mix well.
Cover and refrigerate for at least 1 hour to let the flavors mellow.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Interest: 
Healthy

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