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Peach Blueberry Sauce

southern.chef's picture
Ingredients
  Sliced fresh peaches 1 Cup (16 tbs), divided
  Fresh blueberries 1 Cup (16 tbs), divided
  Sugar 3⁄4 Cup (12 tbs)
  Water 1⁄3 Cup (5.33 tbs)
  Ground nutmeg 1⁄8 Teaspoon
Directions

Combine 1/2 cup sliced fresh peaches, 1/2 cup fresh blueberries, and remaining ingredients in a small saucepan.
Bring mixture to a boil, reduce heat, and simmer 10 minutes.
Stir in remaining peaches and blueberries.

Recipe Summary

Cuisine: 
American

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