Raspberry Coulis Dessert Sauce
|Unsweetened raspberries||2 Cup (32 tbs) (Fresh Frozen / Thawed)|
|Raspberry fruit spread||1⁄2 Cup (8 tbs) (No Sugar Added Seedless)|
|Orange liqueur||1 1⁄2 Tablespoon|
Place raspberries in blender or food processor; cover and blend until smooth.
Strain into small bowl using double thickness of cheesecloth; discard seeds.
Add fruit spread and liqueur to raspberry puree; mix well.
Store in refrigerator up to 1 week.
Serving size: Complete recipe
Calories 536 Calories from Fat 17
% Daily Value*
Total Fat 2 g3.1%
Saturated Fat 0.08 g0.41%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 4.8 mg0.2%
Total Carbohydrates 126 g42%
Dietary Fiber 19.7 g78.6%
Sugars 97.2 g
Protein 4 g7.3%
Vitamin A 2% Vitamin C 132%
Calcium 7.6% Iron 11.7%
*Based on a 2000 Calorie diet