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Whole Grain Mustard Sauce

Healthy.N.Fine's picture
Ingredients
  Chopped tarragon 1 Teaspoon
  Diced shallots 2 Teaspoon
  White wine 4 Ounce
  Heavy cream 12 Ounce
  Whole grain mustard 1 Ounce, prepared
  Salt To Taste
  Pepper To Taste
Directions

Sweat shallots in a 2 quart stockpot.
Add wine and reduce to approximately 1 ounce liquid.
Add heavy cream and reduce until nappe (coats spoon and is slightly thickened).
Add mustard, tarragon, salt and pepper.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish

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3.86923
Average: 3.9 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1295 Calories from Fat 1110

% Daily Value*

Total Fat 127 g194.8%

Saturated Fat 78.4 g392.2%

Trans Fat 0 g

Cholesterol 466.1 mg155.4%

Sodium 609.3 mg25.4%

Total Carbohydrates 17 g5.7%

Dietary Fiber 0.63 g2.5%

Sugars 1.7 g

Protein 9 g17.4%

Vitamin A 106.6% Vitamin C 8.9%

Calcium 29.7% Iron 12.6%

*Based on a 2000 Calorie diet

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Whole Grain Mustard Sauce Recipe