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Braised Celery With Marrow Sauce

Western.Chefs's picture
Try this alluring Braised Celery With Marrow Sauce recipe. An easily prepared recipe, this Braised Celery With Marrow Sauce is a dish which you will always love to serve as a side dish.
  Onion 1 , sliced
  Carrot 1 , sliced
  Celery hearts 6 Small, cut in half
  Stock 1 Cup (16 tbs)
  Ground black pepper To Taste
  Marrow sauce 2 Tablespoon
  Salt To Taste

1. Place the onion and carrot slices in a saucepan or Dutch oven and arrange the celery over the top. Add enough stock just to cover and season with salt and pepper. Simmer, tightly covered, until the celery is tender, fifteen minutes or longer.
2. Remove the celery to a hot platter and cover with marrow sauce

Recipe Summary

Side Dish

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 194 Calories from Fat 21

% Daily Value*

Total Fat 2 g3.7%

Saturated Fat 0.61 g3%

Trans Fat 0 g

Cholesterol 2.3 mg0.8%

Sodium 1181.4 mg49.2%

Total Carbohydrates 36 g12.1%

Dietary Fiber 5.9 g23.7%

Sugars 23.9 g

Protein 8 g16.3%

Vitamin A 213.4% Vitamin C 28.9%

Calcium 10.4% Iron 5.5%

*Based on a 2000 Calorie diet

Braised Celery With Marrow Sauce Recipe