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Hard Sauce

southern.chef's picture
Hard Sauce is a liquor flavored dessert sauce. Hard Sauce gets its desired taste from butter mixed with sugar and flavored with liquor. Hard Sauce adds on the flavor of dessert.
Ingredients
  Butter/Margarine 1⁄2 Cup (8 tbs), softened
  Sifted powdered sugar 1 Cup (16 tbs)
  Rum/Sherry / brandy 4 Tablespoon
Directions

Combine butter and powdered sugar, beating until smooth.
Add rum; beat until fluffy.
Chill

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Chilling

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4.230555
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1425 Calories from Fat 802

% Daily Value*

Total Fat 91 g140.4%

Saturated Fat 57.8 g288.9%

Trans Fat 0 g

Cholesterol 241.9 mg80.6%

Sodium 13 mg0.5%

Total Carbohydrates 120 g40%

Dietary Fiber 0 g

Sugars 116.1 g

Protein 0.96 g1.9%

Vitamin A 56.2% Vitamin C

Calcium 2.7% Iron 0.52%

*Based on a 2000 Calorie diet

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Hard Sauce Recipe