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Celery Caper Sauce For Cold Meat

Meal.Mates's picture
Ingredients
  Condensed cream of celery soup 10 1⁄2 Ounce (1 can)
  Mayonnaise 1⁄4 Cup (4 tbs)
  Capers 1 Tablespoon
Directions

Place unopened can of soup in refrigerator 3 to 4 hours.
Blend soup and mayonnaise; stir in capers.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Seafood

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