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Horseradish Sauce With Beef Bouillon

Western.Chefs's picture
Horseradish Sauce is a delicious treat you'll love to gorge on. Prepare the recipe effortlessly, and let us know your remarks after thorougly enjoying the recipe.
  Butter 3 Tablespoon
  Flour 3 Tablespoon
  Beef bouillon 1 1⁄2 Cup (24 tbs)
  Horseradish To Taste

1. Melt the butter in a saucepan, add the flour and stir with a wire whisk until blended.
2. Add the boiling liquid all at once, stirring vigorously with the whisk until the mixture is smooth and thickened. Season with horseradish.

Recipe Summary

Side Dish

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 512 Calories from Fat 332

% Daily Value*

Total Fat 38 g58.1%

Saturated Fat 23.6 g117.9%

Trans Fat 0 g

Cholesterol 96.8 mg32.3%

Sodium 1182.4 mg49.3%

Total Carbohydrates 35 g11.5%

Dietary Fiber 1.2 g5%

Sugars 0.2 g

Protein 9 g18.3%

Vitamin A 22.5% Vitamin C 0.42%

Calcium 4% Iron 15.1%

*Based on a 2000 Calorie diet

Horseradish Sauce With Beef Bouillon Recipe