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Tart Cranberry Sauce

southern.chef's picture
Ingredients
  Cranberries 2 Cup (32 tbs)
  Water 2 Tablespoon
  Orange rind 2 Tablespoon, grated
  Ground cinnamon 1⁄2 Teaspoon
  Ground cloves 1⁄4 Teaspoon
  Ground ginger 1⁄4 Teaspoon
  Honey 1⁄2 Cup (8 tbs)
Directions

Cook cranberries in water until cranberry skins pop
Stir in remaining ingredients.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American

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4.06875
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 601 Calories from Fat 6

% Daily Value*

Total Fat 0.7 g1.1%

Saturated Fat 0.13 g0.66%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 15 mg0.6%

Total Carbohydrates 162 g53.9%

Dietary Fiber 15.5 g62%

Sugars 132.2 g

Protein 2 g4.1%

Vitamin A 5.5% Vitamin C 120%

Calcium 10.9% Iron 10.4%

*Based on a 2000 Calorie diet

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Tart Cranberry Sauce Recipe