You are here

Cheese Sauce

fast.cook's picture
Ingredients
  Butter 6 Tablespoon
  All purpose flour 1 Cup (16 tbs)
  Chicken broth 2 Cup (32 tbs)
  Milk 2 Cup (32 tbs)
  Cheddar cheese 1⁄4 Pound, grated
  Salt 1 Teaspoon
Directions

Melt butter in a large saucepan; add flour, stirring constantly.
Add chicken broth and then hot milk, stirring constantly.
Add cheese and salt.
Bring sauce to a boil, then reduce heat and cook slowly for 20 minutes, stirring constantly.
Cool to lukewarm.
Beat with a wire whisk until smooth before using to make Devonshire Sandwiches.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Saute
Ingredient: 
Cheese

Rate It

Your rating: None
4.05294
Average: 4.1 (17 votes)