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Cheese Sauce

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Cheese Sauce is a delicious treat you'll love to gorge on. Prepare the sauce effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe.
  Butter 2 Tablespoon
  All purpose flour 2 Tablespoon
  Salt 1⁄4 Teaspoon
  Milk 1 Cup (16 tbs)
  Shredded sharp cheddar cheese 1 Cup (16 tbs)

Melt butter, blend in flour and salt.
Add milk; cook and stir till thickened.
Add cheese.
Stir till melted.
Makes 1 1/2 cups.
Easter breakfast, all decked out First, a refreshing fruit cup.
Then comes the dramatic omelet —with ham, sausage, and Easter special Hot Cross Buns.
Favors might be bright eggs and posies in parsley baskets.

Recipe Summary

Side Dish

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Average: 4.4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 900 Calories from Fat 602

% Daily Value*

Total Fat 68 g104.6%

Saturated Fat 39.7 g198.4%

Trans Fat 0 g

Cholesterol 187.1 mg62.4%

Sodium 1338.8 mg55.8%

Total Carbohydrates 39 g12.9%

Dietary Fiber 0.81 g3.2%

Sugars 12 g

Protein 39 g77.3%

Vitamin A 43.6% Vitamin C

Calcium 106.7% Iron 8.2%

*Based on a 2000 Calorie diet


Cheese Sauce Recipe