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Sauce Chasseur

Canadian.Recipes's picture
Sauce Chasseur is a very tempting recipe that you must try out. Prepare the Sauce Chasseur in a jiffy and let us know after you've thouroughly enjoyed it !
Ingredients
  Fresh mushrooms 1⁄2 Pound, sliced
  Butter 1 Tablespoon
  Olive oil 1 Tablespoon
  Chopped shallots 1 Tablespoon
  Garlic clove 1 Large, chopped
  Marsala wine/Port wine 5 Ounce (1 Glass)
  White wine 5 Ounce (1 Glass)
  Brown sauce/Espagnole sauce 2 Cup (32 tbs)
  Beef consomm 1 Cup (16 tbs)
  Chopped tomatoes 1⁄2 Cup (8 tbs)
  Bay leaf 1
  Chopped fresh parsley 1 Tablespoon
Directions

Saute mushrooms in butter and oil in large saucepan.
Add shallots and garlic and continue cooking until mushrooms are lightly browned.
Add wines and continue cooking to reduce.
Add Brown Sauce, consomme, tomatoes, bay leaf, and salt and pepper to taste.
Cook 20 to 25 minutes.
When ready to serve sauce, blend in the chopped parsley.

Recipe Summary

Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Saute

Rate It

Your rating: None
4.339285
Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1137 Calories from Fat 256

% Daily Value*

Total Fat 29 g44.6%

Saturated Fat 9.9 g49.7%

Trans Fat 0 g

Cholesterol 32.3 mg10.8%

Sodium 3937.7 mg164.1%

Total Carbohydrates 138 g46.1%

Dietary Fiber 5.8 g23.1%

Sugars 87 g

Protein 23 g45.7%

Vitamin A 52.6% Vitamin C 64.8%

Calcium 8.5% Iron 19.1%

*Based on a 2000 Calorie diet

1 Comment

arief munandar's picture
sauce chasseur recipe by canadian foods
Sauce Chasseur Recipe