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Hot Dill Sauce

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This hot dill sauce is a cooked sauce made with milk as base. Made savory with mustard, the dill sauce is made wuth dill seeds and is an excelent sauce for using with or serving over grilled or baked fish.
Ingredients
  Water 1 Cup (16 tbs)
  Nonfat dry milk 1⁄3 Cup (5.33 tbs)
  Cornstarch 3 Teaspoon
  Prepared mustard 1 Teaspoon
  Dill seed 1⁄4 Teaspoon
Directions

1. Combine all ingredients. Beat with an electric mixer.
2. Cook over medium heat, stirring constantly, until thickened.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Interest: 
Healthy

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