You are here

Fresh Tomato Barbecue Sauce

BBQ.Guys's picture
  Chopped onion 1 Cup (16 tbs)
  Garlic 2 Clove (10 gm), minced
  Butter/Margarine 2 Tablespoon, melted
  Tomatoes 5 Small, peeled and chopped
  Worcestershire sauce 2 Tablespoon
  Red wine vinegar 2 Tablespoon
  Salt 2 Teaspoon
  Chili powder 1 Teaspoon
  Dry mustard 1 Teaspoon
  Dark corn syrup 1⁄2 Cup (8 tbs)

Saute onion and garlic in butter in a medium saucepan until tender.
Stir in remaining ingredients except corn syrup; bring to a boil.
Reduce heat, and simmer sauce, uncovered, 20 minutes, stirring occasionally.
Stir in corn syrup, and simmer, uncovered, an additional 10 minutes.
Use sauce for basting, or serve with, beef or ribs.

Recipe Summary

Difficulty Level: 
Side Dish

Rate It

Your rating: None
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 889 Calories from Fat 230

% Daily Value*

Total Fat 27 g41%

Saturated Fat 15.8 g78.8%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 4508 mg187.8%

Total Carbohydrates 171 g56.9%

Dietary Fiber 10.2 g40.7%

Sugars 65.5 g

Protein 8 g15.2%

Vitamin A 121% Vitamin C 133.4%

Calcium 18.9% Iron 27.3%

*Based on a 2000 Calorie diet


Fresh Tomato Barbecue Sauce Recipe