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Spiced Sangria Turkey

Diet.Chef's picture
Ingredients
  Frozen turkey thighs 1 7⁄8 Pound, Defrosted (2 Pieces)
  Unsweetened orange juice 1 Cup (16 tbs)
  Dry red wine 1⁄2 Cup (8 tbs)
  Mixed pumpkin pie spice 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
Directions

GETTING READY
1) Preheat the oven to 450°F.

MAKING
2) In a shallow baking pan, place the turkey thighs with the skin side up.
3) Bake, uncovered in the preheated oven for 30 minutes until the skin is crisp.
4) Drain off the excess fat and reduce the oven temperature to 275°F.
5) In a bowl, mix the wine, orange juice, pepper, spice and salt together and pour over the turkey thighs.
6) Bake uncovered, in the preheated oven, basting frequently until the turkey is tender and the sauce has thickened.

SERVING
7) Serve immediately in a nice plate.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Main Dish
Method: 
Baked
Interest: 
Holiday, Healthy
Ingredient: 
Turkey
Preparation Time: 
25 Minutes
Cook Time: 
30 Minutes
Ready In: 
55 Minutes
Servings: 
2

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4.273075
Average: 4.3 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 946 Calories from Fat 537

% Daily Value*

Total Fat 60 g91.9%

Saturated Fat 0.08 g0.41%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 530.3 mg22.1%

Total Carbohydrates 16 g5.5%

Dietary Fiber 0.2 g0.78%

Sugars 0.8 g

Protein 72 g145%

Vitamin A 0.1% Vitamin C 53.4%

Calcium 1.4% Iron 2.2%

*Based on a 2000 Calorie diet

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Spiced Sangria Turkey Recipe