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Easy Sangria

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Ingredients
60 ml. / 4 tablespoons sugar
Juice of 1 lemon
1 1/2 L / 2 1/2 pints red wine
300 ml. / 10 fl. oz. water
Ice cubes
Garnish
1 orange, sliced
1 lemon, sliced
Directions

Dissolve the sugar in the lemon juice in a large serving bowl or jug.
Add the wine and stir well.
Pour in the water and add about 10 ice cubes.
Float the orange and lemon slices on the top and chill.

Recipe Summary

Method: 
Dissolved
Cook Time: 
6 Minutes

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