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Deviled Ham Open Faced Sandwiches

Canadian.Recipes's picture
This Deviled Ham Open Faced Sandwiches is just right for a lazy day when you want to just snuggle up with a pillow and read your favorite book. A healthy sandwich, Deviled Ham Open Faced Sandwiches is great for kids who always need something new to eat up.
  Deviled ham 4 1⁄2 Ounce (1 Can)
  Dairy sour cream 1⁄4 Cup (4 tbs)
  Dill weed 1⁄4 Teaspoon
  Chopped cucumber pickle 3 Tablespoon
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Lemon juice 2 Teaspoon

Combine deviled ham, sour cream, dill weed, and pickle.
Chill thoroughly.
Cream the butter with the lemon juice until fluffy.
Spread on bread which has been trimmed and cut into assorted shapes.
Spread about 1 tea spoon of the filling on each buttered piece of bread.
Garnish each sandwich with a top slice of a small, fresh strawberry with hull.

Recipe Summary

Side Dish

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Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 975 Calories from Fat 832

% Daily Value*

Total Fat 93 g143.2%

Saturated Fat 47.5 g237.7%

Trans Fat 0 g

Cholesterol 270.9 mg90.3%

Sodium 1888.5 mg78.7%

Total Carbohydrates 11 g3.5%

Dietary Fiber 0.75 g3%

Sugars 8.8 g

Protein 29 g58.2%

Vitamin A 38% Vitamin C 10.3%

Calcium 10% Iron 5%

*Based on a 2000 Calorie diet

Deviled Ham Open Faced Sandwiches Recipe