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Sandwich Wreath

Canadian.Recipes's picture
Ingredients
  Pinwheel biscuits 1 Cup (16 tbs)
  Sandwich loaf 1 (Unsliced)
  Butter 2 Tablespoon, softened
  Sprigs 4 Tablespoon (For sprigs, evergreen)
  Radish roses/Carved vegetables 2 (For Garnish)
Directions

Trim bottom crust from loaf; slice loaf lengthwise into 1/3 inch (8 mm) thick slices.
Trim remaining crusts.
With rolling pin, gently flatten bread slices and spread with butter (if using); spread with filling.
Roll up jelly roll style, starting at narrow end.
Cover and refrigerate until ready to serve.
Cut into 6 or 8 slices.
To SERVE: Place assorted sandwiches around rim of circular plate in wreath shape or arrange attractively to fill entire plate.
Decorate with evergreen sprigs, radish roses or carved vegetables.
FILLINGS Christmas Pinwheels: Combine 4 oz (125 g) softened cream cheese with 1 tbsp (15 mL) maraschino cherry juice.
Spread thin layer on bread slice.
Place row of whole maraschino or stir chopped maraschino roll up.
Banana Pinwheels: Spread or crunchy peanut butter.
Banana across narrow Other Favorite Fillings for YOUNGER CROWD: Tuna, or salmon salad; chopped chicken or turkey with mayonnaise; ham and mozzarella cheese slices; devilled ham or mild salami.

Recipe Summary

Cuisine: 
Canadian
Course: 
Snack
Dish: 
Sandwich
Occasion: 
Christmas
Interest: 
Party

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