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Sandwiches

To make a sandwich all you need is some bread and something to put between the bread. You can put anything you like inside a sandwich.
Ingredients
  Tomato 1 , slice
  Spinach leaves 8
  Negi 2 , slice
  Avocado 1
  Pepper To Taste
  Bread loaf 1
Directions

MAKING
1. Slit the bread lengthwise.
2. Scoop out the avocado and spread inside the bread.
3. Place the tomatoes, spinach and negi next.
4. Add some pepper.

SERVING
5. Plate and serve. You can also pack there quick sandwiches for a picnic.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Japanese
Preparation Time: 
15 Minutes
Servings: 
2

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3.55
Average: 3.6 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 526 Calories from Fat 170

% Daily Value*

Total Fat 20 g30.9%

Saturated Fat 3.3 g16.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 750.4 mg31.3%

Total Carbohydrates 75 g25.1%

Dietary Fiber 11.7 g46.8%

Sugars 3.7 g

Protein 14 g28.1%

Vitamin A 23.8% Vitamin C 37.3%

Calcium 13.1% Iron 26.4%

*Based on a 2000 Calorie diet

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