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Individual Hot Sub Sandwiches

Plan.Ahead.Meals's picture
Ingredients
  French rolls 8 (About 6 X 2.5 Inches Each)
  Butter/Margarine 1 Tablespoon
  Salami slices/Boiled ham 8
  Mozzarella cheese slices 8
  Turkey slices/Cooked chicken slices 8 , cooked
  Blue cheese/2 ounce 0.5 package 2 Ounce, crumbled (1 Package)
Directions

Cut rolls horizontally into 3 parts.
Spread butter on all cut surfaces.
Layer salami slice and cheese slice on bottom part of each roll.
Place second part of roll on cheese; top with turkey slice and sprinkle blue cheese on turkey.
Cover sandwich with third part of roll.
Wrap each sandwich individually in heavy-duty aluminum foil.
(To serve immediately, see below.) Label and freeze.
35 minutes before serving, heat oven to 450°.
Remove Individual .
Hot Sub Sandwiches from freezer; heat wrapped sandwiches on oven rack 30 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Dish: 
Sandwich
Ingredient: 
Milk Product
Servings: 
8

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