You are here

Mozzarella in Carrozza

Chat.n.Dish's picture
Ingredients
  White bread slices 8
  Mozzarella cheese slices 8 , slice
  Tomato 2 Large, slice (8 slice)
  Egg 2
  Milk 2 Tablespoon
  Italian bread crumbs 1 Cup (16 tbs)
  Butter 6 Tablespoon (4-6, as required)
Directions

GETTING READY
1. In a bowl, add egg and milk. Beat together, and keep it aside.

MAKING
2. On counter top, place 4 slice of bread. Top it with mozzarella.
3. Place tomatoes slices on it, and again put mozzarella over it.
4. Cover it with remaining bread slices.
5. Dip both sides of sandwich in egg mixture.
6. Roll it with bread crumbs.
7. In a sauté pan, melt butter and toast sandwich for about 3 minutes per side. Add butter if required.

SERVING
8. Serve sandwich hot with a cup of soup and green salad.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Breakfast
Taste: 
Savory
Equipment: 
Frying Pan
Dish: 
Sandwich
Ingredient: 
Mozzarella
Restriction: 
High Protein, Low Sugar
Channel: 
Chat N Dish
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4

Rate It

Your rating: None
4.15
Average: 4.2 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 540 Calories from Fat 308

% Daily Value*

Total Fat 34 g52.8%

Saturated Fat 20.1 g100.4%

Trans Fat 0 g

Cholesterol 199.1 mg66.4%

Sodium 823.9 mg34.3%

Total Carbohydrates 35 g11.8%

Dietary Fiber 2.4 g9.7%

Sugars 4.5 g

Protein 21 g42.4%

Vitamin A 36.6% Vitamin C 19.3%

Calcium 33.7% Iron 7.8%

*Based on a 2000 Calorie diet

0 Comments

Mozzarella In Carrozza Recipe Video