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Mozzarella In Carrozza

Chat.n.Dish's picture
Ingredients
  White bread slices 8
  Mozzarella cheese slices 8 , slice
  Tomato 2 Large, slice (8 slice)
  Egg 2
  Milk 2 Tablespoon
  Italian bread crumbs 1 Cup (16 tbs)
  Butter 6 Tablespoon (4-6, as required)
Directions

GETTING READY
1. In a bowl, add egg and milk. Beat together, and keep it aside.

MAKING
2. On counter top, place 4 slice of bread. Top it with mozzarella.
3. Place tomatoes slices on it, and again put mozzarella over it.
4. Cover it with remaining bread slices.
5. Dip both sides of sandwich in egg mixture.
6. Roll it with bread crumbs.
7. In a sauté pan, melt butter and toast sandwich for about 3 minutes per side. Add butter if required.

SERVING
8. Serve sandwich hot with a cup of soup and green salad.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Breakfast
Taste: 
Savory
Equipment: 
Frying Pan
Dish: 
Sandwich
Ingredient: 
Mozzarella
Restriction: 
High Protein, Low Sugar
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
4

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