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Party Sandwich Loaf

  Hard cooked eggs 4
  Curry powder 1⁄2 Teaspoon
  Mayonnaise 1 Cup (16 tbs)
  Ground cooked ham 1 Cup (16 tbs)
  Minced celery 1⁄2 Cup (8 tbs)
  Ripe avocados 2
  Cream cheese 8 Ounce
  French dressing 2 Tablespoon
  Italian bread loaf 1 Small
  Softened butter/Margarine 2 Tablespoon
  Tomatoes 2
  Sliced stuffed olives 1 Cup (16 tbs)
  Parsley sprigs 1

Mix eggs, curry powder and enough mayonnaise to moisten.
Combine ham and celery; moisten with additional mayonnaise.
Blend avocados and French dressing.
Cut bread into 4 slices; spread each slice with butter.
Spread bottom slice with ham mixture; top with second slice bread.
Spread with egg mix- ture; cover with tomatoes.
Top with third slice; spread with avocado mixture.
Replace top bread slice.
Cream cheese; stir in cream until fluffy and of spreading consistency.
Beat until smooth; frost loaf.
Garnish with olives and parsley; cut in wedges to serve.

Recipe Summary

Difficulty Level: 
Side Dish

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Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5513 Calories from Fat 3731

% Daily Value*

Total Fat 420 g645.8%

Saturated Fat 103.9 g519.7%

Trans Fat 0 g

Cholesterol 1503 mg501%

Sodium 7769.1 mg323.7%

Total Carbohydrates 317 g105.7%

Dietary Fiber 46.7 g186.8%

Sugars 29.2 g

Protein 124 g248%

Vitamin A 163.1% Vitamin C 135.1%

Calcium 87.5% Iron 133.6%

*Based on a 2000 Calorie diet


Party Sandwich Loaf Recipe