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Mouth-watering Cuban Sandwich

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Cuban Sandwich recipe. Made with Pork ham and swiss! This is an authentic Cuban that will please the family! Don't forget to subscribe
Ingredients
  Ham 250 Gram, thinly sliced
  Pickels 150 Gram
  Swiss cheese 200 Gram
  Mustard 3 Tablespoon
  Pork slices 250 Gram
  Bread loaf 1
  Pepper 1 Teaspoon
  Olive oil 1 Tablespoon
  Garlic 2 Clove (10 gm)
Directions

MAKING
1) Take the bread loaf and cut vertically for stuffing.
2) Season the inside of the bread with olive oil, and oregano.
3) Sprinkle sea salt and little amount of pepper.
4) Sprinkle crushed pepper. Top with mustard.
5) Cut the baby Swiss cheese into slices and spread over the bread.
6) Spread the long pieces of pickles on the top of the bread.
7) Top with ham slices.
8) Cut the pork into thin slices and spread over the bread.
9) Keep the bread into the oven at 375 degrees and cook for 20 minutes.

SERVING
10) Serve the sandwich with any of the sauce.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Cuban
Course: 
Snack
Feel: 
Meaty
Method: 
Baked
Dish: 
Sandwich
Interest: 
Holiday, Gourmet
Ingredient: 
Ham
Cook Time: 
25 Minutes
This Cuban sandwich is undeniably delicious sandwich made with pork, ham and Swiss cheese. This recipe will take little time of yours and you will be amazed with its scrumptious taste.

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