Ham Egg Cheese Sandwiches
|Hamburger buns||3 , cut in halves|
|Canned deviled ham||4 1⁄4 Ounce (1 Can)|
|Cheese||3⁄4 Cup (12 tbs), grated|
1) Preheat oven to 350°.
2) Top the buns by spreading deviled ham.
3) Scramble the eggs.
4) Place the scrambled eggs on top of ham.
5) Sprinkle grated cheese on eggs.
6) Place the buns in moderate oven to toast, until the cheese melts.
7) Serve warm with green salad.