You are here

Meat Salad Sandwiches

Salad.Dominion's picture
This flavorful Meat Salad Sandwiches gives out that unique taste combination that anyone tasting it is sure gonna love it! Here's a quick and easy to make recipe for Meat Salad Sandwiches for you to try; enjoy!
Ingredients
  Cooked diced potatoes 5 Cup (80 tbs)
  Chopped onion 1 Tablespoon
  Diced celery 1 Cup (16 tbs)
  Salt 2 Teaspoon
  Vinegar 1 Tablespoon
  Oil 3 Tablespoon
  Mayonnaise 1⁄4 Cup (4 tbs)
  Tabasco 1⁄4 Teaspoon
  Canned luncheon meat 24 Ounce
  Pimiento 1 , chopped
Directions

Combine potatoes with onion, celery, salt, vinegar, oil, may- onnaise and Tabasco.
Toss lightly with two forks being careful not to break potatoes.
Cover and chill.
Cut luncheon meat into 18 slices; spoon potato salad on half the slices; top with remaining luncheon meat slices.
If desired sandwiches may be served open face and garnished with pimiento, olives and green pepper rings.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Interest: 
Party
Servings: 
9

Rate It

Your rating: None
4.107145
Average: 4.1 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 340 Calories from Fat 176

% Daily Value*

Total Fat 20 g30.2%

Saturated Fat 4.1 g20.6%

Trans Fat 0 g

Cholesterol 63.3 mg21.1%

Sodium 1110.3 mg46.3%

Total Carbohydrates 25 g8.2%

Dietary Fiber 4.8 g19.1%

Sugars 0.5 g

Protein 17 g34.5%

Vitamin A 5.1% Vitamin C 22.8%

Calcium 7% Iron 49.9%

*Based on a 2000 Calorie diet

0 Comments

Meat Salad Sandwiches Recipe