You are here

Grilled Smoked Turkey 'N Muenster Sandwiches

chef.tim.lee's picture
Ingredients
  Whole berry cranberry sauce 4 Tablespoon
  Italian bread slice/French bread slices 8 (About 1 Inch Thick)
  Muenster cheese slice 4 Ounce (4 Slices)
  Smoked cooked turkey breast/Unsmoked cooked turkey breast 8 Ounce (4 Slices)
  Butter/Margarine 6 Tablespoon, softened
Directions

MAKING
1. Spread the cranberry sauce on top of the bread slice
2. Cover each slice with cheese and turkey and cover with the rest of the bread, cranberry sauce side down.
3. Evenly spread out 4 tablespoons butter on outside bread slices.
4. In a large saucepan, heat the butter and cook the sandwiches on medium heat for 15 minutes till the cheese is melted and the sandwiches are toasted golden brown.

SERVING
5. Serve hot

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Fusion
Course: 
Main Dish
Method: 
Grilling
Dish: 
Sandwich
Ingredient: 
Turkey
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
5

Rate It

Your rating: None
4.24643
Average: 4.2 (14 votes)