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Country Chicken Sandwiches

ashlyn's picture
Chicken sandwiches for me are an anytime treat. A yummy bite while shopping or rushing out and have no time to eat.This country chicken sandwiches is a delicious sandwich, the very thought of it makes my mouth water
Ingredients
  Stewing chicken 1
  Monosodium glutamate 1⁄2 Teaspoon
  Salt 2 Teaspoon
  Pepper 1 Dash
  Buttered buns 1 Dozen
Directions

Place chicken in large kettle.
Cover with boiling water; bring to a rapid boil.
Reduce heat; simmer for 3 hours or until tender.
Drain; reserve broth.
Cool chicken.
Cut chicken from bones in small pieces.
Combine chicken, broth and seasonings in bowl; chill.
Drain chicken; fill buns.
Wrap in foil.
Bake at 300 degrees until heated through.
Yield: 12 sandwiches.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Dish: 
Sandwich
Ingredient: 
Chicken
Interest: 
Everyday, Healthy
Servings: 
12

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4.10278
Average: 4.1 (18 votes)