Baked Deli Sandwich
|Frozen bread dough||1 Pound, thawed (1 Loaf)|
|Butter/Margarine||2 Tablespoon, melted|
|Garlic salt||1⁄4 Teaspoon|
|Dried basil||1⁄4 Teaspoon|
|Dried oregano||1⁄4 Teaspoon|
|Pizza seasoning||1⁄4 Teaspoon|
|Sliced deli ham||1⁄4 Pound|
|Thin mozzarella cheese slices||6|
|Sliced deli smoked turkey breast||1⁄4 Pound|
|Thin cheddar cheese slices||6|
On a baking sheet coated with nonstick cooking spray, roll dough into a small rectangle.
Let rest for 5-10 minutes.
In a small bowl, combine the butter and seasonings.
Roll out dough into a 14-in x 10-in rectangle.
Brush with half of the butter mixture.
Layer the ham, mozzarella cheese, turkey and cheddar cheese lengthwise over half of the dough to within 1/2 in of edges.
Fold dough over and pinch firmly to seal.
Brush with remaining butter mixture.
Bake at 400° for 10-12 minutes or until golden brown.
Cut into 1-in slices.
Serve immediately with pizza sauce if desired.