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Scampi

world.food's picture
Ingredients
  Cooking oil 2 Cup (32 tbs)
  Paprika 1 Tablespoon
  Garlic 4 Clove (20 gm)
  Garlic 4 Clove (20 gm), pressed
  Lemon juice 1⁄2 Teaspoon
  Lemon 1⁄2 , juiced
  Salt To Taste
  Cayenne pepper To Taste
  Shrimp 24
  Garlic butter 1⁄4 Pound
  Vermicelli 12 Ounce, cooked
  Chives/Parsley 1 Teaspoon, garnish
  Chives/Parsley 1 Tablespoon, chopped (For Garnish)
Directions

MAKING
1. In a bowl, prepare the marinade by combining oil, paprika, garlic, lemon juice, salt and cayenne; marinate the shrimps in it for six to eight hours
2. In a skillet, heat garlic butter, drain the shrimp and saute in it; remove and keep warm
3. In the same garlic butter, saute the cooked vermicelli

SERVING
4. Mound the vermicelli in a serving platter, arrange shrimp on the side, sprinkle with chives or parsley and serve with broccoli spears

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Main Dish
Method: 
Saute
Ingredient: 
Shrimp
Interest: 
Party
Cook Time: 
10 Minutes
Servings: 
4

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