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Grilled Bacon And Egg Sandwiches

Garrison's picture
Surprisingly unsual and appetizingly delicious, this Grilled Bacon and Egg Sandwiches is the all-time fastfood favorite around! Now with this simple and easy to follow method, you too can indulge in the wonderful recipe of homemade Grilled Bacon and Egg Sandwiches.
Ingredients
  Enriched bread slices 8
  Soft butter/Margarine 1 1⁄8 Tablespoon
  Hard-cooked eggs 4
  Bacon slices 4
  Salt To Taste
  Pepper To Taste
Directions

GETTING READY
1. Prepare the bread by spreading the bread with 1/2 teaspoon butter.
2. Preheat the toaster

MAKING
3. Arrange sliced eggs on half the bread slices and sprinkle with salt and pepper.
4. Top with remaining bread slices, butter side down.
5. Place sandwiches in a long-handled, hinged wire broiler or toaster and top with 2 half slices of bacon, side by side. Brown both sides of sandwiches over hot coals, leaving the side with bacon until last,

SERVING
6. Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Breakfast, Beverage
Method: 
Grilling
Ingredient: 
Bacon
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
4

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