You are here

Cheese And Bacon Sandwiches

world.food's picture
Ingredients
  Wheat bread slices 12 , toasted
  Process american cheese slices 6
  Bacon slices 12 , cooked and cut into half
  Swiss cheese slice 6
Directions

MAKING
1 On each of 6 toast slices, place 1 slice of American cheese, 4 bacon halves, and 1 slice Swiss cheese.
2 Top with the remaining pieces of toast.
3 Cook, rotating one-quarter turn halfway through cooking time: 45 to 60 seconds for 1 sandwich; 2 to 2 1/2 minutes for 3 sandwiches; and 3 to 4 minutes for 6 sandwiches.

SERVING
4 Serve warm.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Microwaving
Dish: 
Sandwich
Ingredient: 
Bacon
Interest: 
Quick
Preparation Time: 
5 Minutes
Cook Time: 
4 Minutes
Ready In: 
9 Minutes
Servings: 
6

Rate It

Your rating: None
4.190625
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 321 Calories from Fat 143

% Daily Value*

Total Fat 16 g24.5%

Saturated Fat 9.2 g45.8%

Trans Fat 0 g

Cholesterol 42.9 mg14.3%

Sodium 569.6 mg23.7%

Total Carbohydrates 28 g9.3%

Dietary Fiber 2.1 g8.4%

Sugars 3.5 g

Protein 17 g33.9%

Vitamin A 5.4% Vitamin C 0.19%

Calcium 38.6% Iron 11.8%

*Based on a 2000 Calorie diet

0 Comments

Cheese And Bacon Sandwiches Recipe