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Marinated String Beans And Goat Cheese, Prosciutto Panini

Dolce.Nonna's picture
The recipe is courtesy of Dolce Nonna.
Ingredients
  Canned string beans 1⁄2 Cup (8 tbs) (Dolce Nonna‚ÄôS Brand, Marinated String Beans)
  Ciabatta bread slices 2
  Spreadable goat cheese 1 Tablespoon
  Thin prosciutto slices 5
  Sliced sun dried tomatoes 6
Directions

1. Start by heating up your Panini press. Take a slice of ciabatta bread and layer it with sundried tomatoes, prosciutto and goat cheese. Place marinated string beans on top and cover with remaining ciabatta slice.
2. Brush the tops of both slices with the oil and herbs from the jar.
3. Close Panini press and let cook for 5 minutes or until the bread is golden brown.

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Recipe Summary

Cuisine: 
Italian
Course: 
Main Dish
Dish: 
Sandwich
Interest: 
Gourmet

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