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Cheesy Steak Mushroom Sandwich

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Steak & Cheese Sandwiches make a nice mini meal or snack. Simple and easy to make you can carry them to your college and save from spending on sandwiches at college cafeteria. The Steak & Cheese Sandwiches are good with mushrooms, onions, bell peppers, cheese and other filling to your choice.
Ingredients
  Steak 1⁄2 Pound, chopped
  Salt 1 Teaspoon
  Garlic powder 1 Tablespoon
  Pepper 1 Teaspoon
  Mushrooms 1 Cup (16 tbs)
  Olive oil 1 Tablespoon
  Butter 1 Tablespoon
  Buns 2
  Cheese slices 4
Directions

1. Heat olive oil and brown steak.
2. Add some butter to the pan.
3. Season with salt, pepper and garlic powder.
4. Open the bread and toast it.
5. Add mushrooms to the steak.
6. Put the steak on the bread, cheese slices and roll the bread.
7. Serve the sandwich with a nice cheesy dip.
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Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Feel: 
Meaty
Method: 
Saute
Dish: 
Sandwich
Ingredient: 
Beef
Servings: 
1
Easy cheesy sandwich. A fine video to show how to prepare a magically delicious sandwich with meat and mushroom. The cheese brings in a great flavor to this sandwich adding a great delight to any snack.

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1243 Calories from Fat 683

% Daily Value*

Total Fat 77 g118.7%

Saturated Fat 35.5 g177.3%

Trans Fat 0 g

Cholesterol 191.3 mg63.8%

Sodium 3564.6 mg148.5%

Total Carbohydrates 70 g23.5%

Dietary Fiber 4.6 g18.5%

Sugars 14.9 g

Protein 70 g140.8%

Vitamin A 21.5% Vitamin C 7.9%

Calcium 58.6% Iron 35.4%

*Based on a 2000 Calorie diet

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Cheesy Steak Mushroom Sandwich Recipe Video