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Barbecued Beef Sandwiches

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Ingredients
  Sliced cooked roast beef 3⁄4 Pound
  Rye bread slices/4 hamburger rolls 8
  Barbecue sauce/Chili sauce 1⁄2 Cup (8 tbs)
Directions

Set Power Select at MEDIUM.
Arrange 1/2 beef on 4 slices bread; spread generously with barbecue sauce.
Top with remaining beef, then bread.
Wrap each sandwich in paper napkin; arrange on glass oven tray.
Heat 3 to 4 minutes or until heated through.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Interest: 
Holiday, Party
Ingredient: 
Beef

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