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Barbecued Beef Sandwiches

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Ingredients
  Sliced cooked roast beef 3⁄4 Pound
  Rye bread slices/4 hamburger rolls 8
  Barbecue sauce/Chili sauce 1⁄2 Cup (8 tbs)
Directions

Set Power Select at MEDIUM.
Arrange 1/2 beef on 4 slices bread; spread generously with barbecue sauce.
Top with remaining beef, then bread.
Wrap each sandwich in paper napkin; arrange on glass oven tray.
Heat 3 to 4 minutes or until heated through.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Interest: 
Holiday, Party
Ingredient: 
Beef

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4.141665
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1054 Calories from Fat 211

% Daily Value*

Total Fat 22 g33.9%

Saturated Fat 1.3 g6.3%

Trans Fat 0 g

Cholesterol 205.7 mg68.6%

Sodium 2133.5 mg88.9%

Total Carbohydrates 126 g42.1%

Dietary Fiber 11.6 g46.4%

Sugars 28.9 g

Protein 74 g147.1%

Vitamin A 17.2% Vitamin C 15.4%

Calcium 14.6% Iron 67.4%

*Based on a 2000 Calorie diet

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Barbecued Beef Sandwiches Recipe