You are here

Scampi

Chef.Foodie's picture
Ingredients
  Butter/Margarine 6 Tablespoon
  Minced green onion 1 Tablespoon
  Olive oil/Salad oil 1 Tablespoon
  Garlic 5 Clove (25 gm), minced / pressed
  Lemon juice 2 Teaspoon
  Salt 1⁄4 Teaspoon
  Medium shrimp 3⁄4 Pound, shelled (but tails intact) and deveined
  Grated lemon peel 1⁄4 Teaspoon
  Minced parsley 2 Tablespoon
  Liquid hot pepper seasoning 1 Dash
  Lemon wedges 4
Directions

Melt butter in a wide frying pan over medium heat.
Stir in onion, oil, garlic, lemon juice, and salt; cook until bubbly.
Add shrimp to pan and cook, stirring occasionally, until shrimp turn pink (about 5 minutes).
Stir in lemon peel, parsley, and hot pepper seasoning; turn into serving dish.
Garnish with lemon wedges to squeeze over each serving.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Continental
Course: 
Side Dish
Method: 
Stir Fried
Ingredient: 
Shrimp
Interest: 
Quick
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
2

Rate It

Your rating: None
4.423335
Average: 4.4 (15 votes)